Blonde brownies are similar to the traditional brownies known almost everyone. In place of cocoa, brown sugar is used, giving it a sweet-tooth-satisfying molasses flavor!
Most people like to add white chocolate or chocolate chips to their blonde brownies or other things like nuts, toffee or butterscotch. Blonde brownies are usually prepared unfrosted as the brown sugar flavor tends to be sweet enough. These blondies are sometimes served in sundaes, often topped with caramel sauce.
Today's Activity
1. Systems of Equations Formative 3!
Early Finishers:
Early Finishers:
2. Continue CPM 723 - Be sure to check RLGL
3. CPM 724 - Be sure to check RLGL
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